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Product Description
Hawthorn Extract is made from hawthorn (Crataegus pinnatifida Bunge), a member of the rose family. Known for its anti-aging properties, hawthorn is a leading fruit in this category. The extract is processed using spray drying technology, retaining the natural flavor of hawthorn. It is a powdered form with good flowability, pleasant taste, easy to dissolve, and easy to store. Hawthorn Extract has a pure hawthorn flavor and aroma and is widely used in processing various hawthorn-flavored foods, cosmetics, and as an ingredient in various nutritional products.
Hawthorn Extract Production Process
Hawthorn Extract is made from domestic, pollution-free hawthorn. The process involves crushing, extraction, filtration, concentration, and purification, using spray drying technology and low-temperature physical pulverization to produce high-quality, edible hawthorn extract.
Applications of Hawthorn Extract
Hawthorn Extract is widely used in health supplements, infant foods, solid beverages, dairy products, convenience foods, puffed foods, seasonings, foods for the elderly, baked goods, snacks, and frozen foods.
Packaging and Storage
【Storage Conditions】Seal tightly, protect from light, avoid high temperatures, and store in a dry, cool, and well-ventilated place.
【Packaging】Bulk: 25 kg/cardboard drum; Sample: 1 kg/foil bag; Custom packaging available upon request.
【Shipping】By express or logistics. Domestic express delivery within three days, logistics within five days. Quoted prices generally include domestic shipping costs.
【Shelf Life】Two years
Plant Source—Hawthorn
Hawthorn (Crataegus pinnatifida Bunge) belongs to the rose family and is known for its top anti-aging benefits among fruits. It is distributed in Shandong, Shaanxi, Shanxi, Henan, Jiangsu, Zhejiang, Liaoning, Jilin, Heilongjiang, Inner Mongolia, Hebei, and other regions. The fruit has a hard pit, thin flesh, and a slightly sour and astringent taste. It can be eaten fresh or made into preserves and cakes, and is used medicinally after drying. It is a unique Chinese tree that serves both as a fruit and medicine. It has effects on lowering blood lipids, blood pressure, strengthening the heart, and preventing arrhythmias. It is also a good remedy for enhancing digestion, alleviating food stagnation, and promoting blood circulation. It is effective for conditions such as chest fullness, hernias, blood stasis, and amenorrhea. The flavonoid compound, vitexin, found in hawthorn, has strong anti-cancer properties and helps inhibit the growth, proliferation, and metastasis of cancer cells.
